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Soup with cauliflower and mushrooms and extra virgin olive oil of Athinolia variety
From the chef Vasilis Leonidou Soup with cauliflower and…
1st International Olive Festival in Lesvos
1st International Olive Festival in Lesvos The Association…
Myth - The maintenance of olive oil in the refrigerator and/or freezer guarantees the avoidance of oxidation
Myth - The maintenance of olive oil in the refrigerator and/or…
Ceviche with prickly pear and grapefruit served with extra virgin olive oil of Kolovi variety
From the Chef Vasilis Leonidou Ceviche with prickly pear…
Chicken with yogurt and grapes sauté with extra virgin olive oil of Tsounati variety
From the Chef Vasilis Leonidou Chicken with yogurt and…
Raw lemon zucchini with herbs, ginger, xinomizithra* cheese and capers with extra virgin olive oil of Koroneiki variety
From the Chef Vasilis Leonidou Raw lemon zucchini with…
Poached eggs with green leaves and yogurt and extra virgin olive oil of Amfissis variety
From the Chef Vasilis Leonidou Poached eggs with green…
Shrimp with strawberries and vinegar in extra virgin olive oil of Mavrolia variety
From the Chef Vasilis Leonidou Shrimp with strawberries…
Lemon chickpeas with sautéed squid and extra virgin olive oil of Lianolia variety
From the Chef Vasilis Leonidou Lemon chickpeas with…
Spelt bread with extra virgin olive oil of Olympia-Nemoutiana variety
From the Chef Vasilis Leonidou Spelt bread with extra…
