Mix & Match Kaleidoscope

Alsea Selection EVOO: Alsea’s Selection Extra Virgin Olive Oil is a monovarietal product of the Agriniou variety. The fruit is harvested in November having acquired a reddish white colour (turning colour = medium ripe) and is extracted on the same day. The organoleptic properties consist of complex aromas and flavours perfectly balanced in their intensity. In particular, the fruity aroma of freshly cut grass, tomato, banana and forest fruits of delicate intensity is combined with delicate notes of spicy and bitter flavour.

Pamako Organic Monovarietal EVOO: Pamako Organic Monovarietal Extra Virgin Olive Oil is an award-winning product from the Tsounati variety. The ideal climate conditions of the environment and soil and the rigorous application of good practices throughout the entire production chain until the storing of the juice are responsible for the particularly high content of polyphenols. Is accompanied by a medium to intense fruity aroma of nuts, rosemary and flowers with a delicate bitter flavor and medium to intense spicy notes.

Omphacium Organic EVOO: Papadopoulos’ Omphacium Olympia Variety Organic is an award-winning early harvest extra virgin olive oil which is obtained solely from the Olympia-Nemoutiana variety, with certified biological methods. Its juice is rich in polyphenols, known for their beneficial properties to man’s health. Its organoleptic characteristics are distinguished by its medium to intense fruity aroma of freshly cut grass, artichoke, almond, bitter chicory and tomato leaves with a medium to intense bitter flavour and a balanced spicy element in the taste.

Eirini Plomariou Organic EVOO: The award winning unfiltered Organic Extra Virgin Olive Oil Eirini Plomariou is a unique product due to its method of cultivation and its complex flavors and olfactory impressions which are particular to the Kolovi variety. Early olive harvest coupled with a meticulous oil extraction procedure, storage and bottling are key in distinguishing its complex medium fruity aromas of freshly cut grass, herbs, artichoke and bitter almond as well as a medium intensity of spicy and bitter taste.

Elaikos Megaritiki Selection EVOO: The Elaikos Extra Virgin Olive Oil of the Megaritiki variety, is a product which follows the highest standards in the production process and storage. One can discern a complex fruity aroma of red fruits, flowers, citrus fruit and fresh herbs and a moderate intensity in its bitter and spicy taste.

Konos Premium Edition EVOO: The Extra Virgin Olive Oil KONOS Premium Edition of the Makri variety, is produced under the strictest standards and practices, with constant control over all production stages. Distinguished for the complexity of its aromas with a medium fruity aroma of flowers, apple, berries, tomato leafs, freshly cut grass and artichoke coupled with a balanced light to medium spicy and pungent taste.