Elaikos Thasitiki Selection EVOO
The ELAIKOS Extra Virgin Olive Oil of the Thasitiki variety, is a product which follows the highest standards in the production process and storage.
One can discern a medium complex fruity aroma of green olive fruits, freshly cut grass, tomato leaf, artichoke, green almond, flowers and nuts and a moderate intensity in its bitter and spicy taste.
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Description
Elaikos – Elaikos Thasitiki Selection EVOOElaikos estate is located at Nea Peramos near the city of Kavala in northern Greece at an altitude of 350 metres. The Roumeliotis family have cultivated and produced olive oil for generations bringing a long experience and tradition in today’s activity namely the production of premium quality extra virgin olive oil.
The climate conditions and the short distance from the northern Aegean Sea play a key role in the cultivation as well as in the taste and aromas of the olive oil which is unique. The olive harvest begins in October while the fruit is still unripe. The oil extraction follows the cold pressed method while the storage in stainless steel tanks using nitrogen and the bottling under the strictest quality practices ensures a high concentration of antioxidant and polyphenolic elements.
The variety cultivated for the production of Elaikos Thasitiki Selection EVOO is Thasitiki.
Additional information
Weight | 0.874 kg |
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Category | Extra Virgin |
Cultivation | Conventional |
Size | 500 ml |
Geographical area | Eastern Macedonia |
Region | Kavala |
Variety | Thasitiki |
Acidity | 0.22 |
Peroxide Value | 2.4, mEq O2/kg |
Harvest | October 2023 |
Best Before | May 2025 |
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